Dinner Menu

SERVING DINNER STARTING AT 2:30 PM, MONDAY THRU SATURDAY, AND SUNDAY AT 11 AM

{APPETIZER} {SALAD} {FLATBREAD & PIZZA} {PASTA}
{ENTREE} {STEAKS & CHOPS} {SIDES} {KIDS MENU}

APPETIZER

AHI TUNA TACOS - $17.95

SASHIMI GRADE HONOLULU AHI TUNA, WONTON SHELL, GUACAMOLE, CARROT GINGER VINAIGRETTE, SESAME SEED, MICRO CILANTRO

CHEESE PLATE - $17.95

ASK YOUR SERVER FOR THE FOUR DAILY SELECTIONS

PARMA HAM (GF) - $14.95

THINLY SLICED PROSCIUTTO, BLACK MISSION FIG, THYME INFUSED HONEY, GOAT CHEESE CAKE CRUMBLES

TRES HUMMUS - $13.95

THREE DAILY FLAVORS SERVED WITH PITA WEDGES

EGGPLANT PRESS(GF) - $11.95

EGG WHITE BATTERED EGGPLANT, SPINACH, MOZZARELLA, MARINARA, PARMESAN

korean duck wings - $13.95

SOUS VIDE DEEP FRIED DUCK WINGS, KOREAN PEAR SWEET & SOUR,
TOASTED SESAME SEED, QUICK PICKLED FENNEL & PEAR SLAW, MICRO GREEN

CALAMARI - $16.95

LIGHTLY BATTERED AND FRIED FRESH CALAMARI, LEMON, SUNDRIED TOMATO, GREEN OLIVE, MARINARA 

PASTRAMI SALMON BRUSCHETTA - $12.95

SMOKED FAROE ISLANDS SALMON, GRILLED SCALLION GOAT CHEESE MOUSSE,
PICKLED MUSTARD “CAVIAR”, GRILLED PRETZEL BAGUETTE, MICRO GREEN

monte cristo CROQUETTES - $11.95

FOREST HAM, BACON, PEPPER, ONION, PEPPER JACK, SWISS,
CHEDDAR, SAMBAL SOUR CREAM

jumbo shrimp cocktail(GF) - $25.95

LEMON CURED, SOUS VIDE U-10 SHRIMP, SPICY COCKTAIL SAUCE,
WHOLE GRAIN MUSTARD REMOULADE

BEEF CARPACCIO - $15.95

RARE SEARED NEW YORK STRIP, OLIVE TAPENADE, ARUGULA, BALSAMIC GLAZE, GRILLED SOURDOUGH BREAD, SOUS VIDE EGG

riviera mussels - $14.95

P.E.I. SAUTEED MUSSELS, PARMESAN SAFFRON CREAM SAUCE, FRIED SHALLOT, SCALLION,
GRILLED SOURDOUGH BREAD, LEMON

COCONUT POPCORN SHRIMP - $15.95

COCONUT BATTERED AND FRIED SHRIMP, SRIRACHA AOILI, EEL SAUCE,
PINEAPPLE KIMCHI, SCALLION

PORK BELLY (GF) - $14.95

coffee and cinnamon braised berkshire farms pork belly, cherry & fig preserve,
apple and frisée salad, smoked sea salt

{BACK TO TOP}

SALAD

APPLE & CHEESE (GF) - $13.95

THREE MONTH AGED SPANISH MANCHEGO, RED APPLE, GREEN APPLE, LEMON SHALLOT VINAIGRETTE

COBB (GF) - $16.95

GRILLED CHICKEN BREAST, ROMAINE, BACON, KALAMATA OLIVE, HEIRLOOM GRAPE TOMATO, EGG, CORN, RED ONION, BLUE CHEESE, BALSAMIC VINAIGRETTE (SUB PRIME FLAT IRON STEAK $22.95)

BACON AND EGG (GF) - $14.95

SOUS VIDE EGG, CRISPY HARDWARE BACON, POTATO, MIXED GREENS, GOAT CHEESE, TRUFFLE VINAIGRETTE

LAGUNA TUNA (GF) - $23.95

BASIL & FENNEL CRUSTED SEARED SASHIMI GRADE HAWAIIAN TUNA,
FRISEE BLEND, HONEY CRISP APPLE, POMEGRANATE, HONEY ROASTED PECAN, RED ONION, AGED CHEDDAR, BLACK PEPPER VINAIGRETTE

PEAR - $13.95

RUBY PORT POACHED PEAR, BLUE CHEESE, MIXED GREEN, CANDIED WALNUT, DRIED CRANBERRY, BRIE EN CROUTE, DIJON SHERRY VINAIGRETTE

BLACKENED SALMON(GF) - $20.95

BLACKENED FAROE ISLANDS SALMON, arugula, SPINACH, STRAWBERRY, AVOCADO,
ORANGE SEGMENT, BLUE CHEESE, ALMOND, PICKLED RED ONION,
COCOA NIB, COCOA VINAIGRETTE

SEABASS SALAD - $20.95

TEMPURA BATTERED CHILEAN SEABASS, MIXED GREEN, PICKLED WATERMELON RADISH, BLUEBERRY, STRAWBERRY, BEET, COMPRESSED STRAWBERRY VINAIGRETTE

CHICKEN CAESAR - $15.95

GRILLED CHICKEN, ROMAINE, CROUTON, PARMESAN GRILLED CHEESE, CAESAR DRESSING

THE HOUSE - $8.95

ARUGULA, RED ONION, SCALLION, BOURSIN CHEESE, CRUSTINI

GOLDEN BEET CARPACCIO - $15.95

ROASTED AND MARINATED GOLDEN BEET CARPACCIO, SHAVED FENNEL, ARUGULA, FRESH HERB, SUNFLOWER SEED, GOAT CHEESE FRITTER, CHERRY AND BLACK PEPPER VINAIGRETTE

{BACK TO TOP}

BRICK OVEN FIRED FLATBREAD & PIZZA

FLATBREAD

IN THE BUFF - ALO - $14.95

ANDOUILLE SAUSAGE, CAJUN CHICKEN, SPICY TOMATO COULIS, RED PEPPER,
CELERY, RED ONION, MOZZARELLA, CHEDDAR, BLUE CHEESE CRUMBLE

MARGARITA FLATBREAD - $11.95

ROMA TOMATO, BASIL PESTO, MOZZARELLA, PARMESAN

THE FORAGER - $13.95

PORTABELLA MUSHROOM, GRILLED SCALLION, ARTICHOKE, CHILE FLAKE, GOAT CHEESE, MOZZARELLA, TRUFFLE OIL

BAKED MAC - $14.95

HARDWARE BACON, GARLIC CREAM, BACON JAM, GRILLED SCALLION,
MAC-N-CHEESE, PICKLED JALAPENO, SWISS, JACK, & CHEDDAR CHEESE

PIZZA

RUSTICO - $14.95

ROASTED FETA, GARLIC CONFIT CLOVE, OLIVE TAPENADE, ARUGULA,
PARMESAN, CHILI FLAKE, OREGANO, EXTRA VIRGIN OLIVE OIL

PRIME - $16.95

GRILLED PRIME RIB, GARLIC CREAM, BLUE CHEESE, SUNNY EGG, MOZZARELLA, SCALLIONS, BALSAMIC REDUCTION

STABLE STANDARD - $12.95

HOUSE MADE ITALIAN SAUSAGE, PEPPERONI, MOZZARELLA CHEESE, TOMATO SAUCE

PORKY'S - $15.95

BEER BRAISED PORK BUTT, BACON BITS, BBQ SAUCE, CHEESE BLEND, PICKLED BELL PEPPER AND ONION, MORITA AIOLI, SCALLION

{BACK TO TOP}

PASTA

FARFALLE - $18.95

CHICKEN BREAST, PORTABELLA, SHAVED ASPARAGUS, WHITE WINE, GARLIC, TRUFFLE BUTTER

TORTELLINI - $18.95

CHICKEN BREAST IN A CREAMY PESTO SAUCE WITH SPINACH AND CHEESE FILLED TOMATO TORTELLINI, CAPPED WITH GOAT CHEESE

SHRIMP LINGUINI - $19.95

SHRIMP, GARLIC, WHITE WINE TOMATO BROTH, GRAPE TOMATO

JAMBALAYA - $19.95

ANDOUILLE SAUSAGE, HOUSE MADE ITALIAN SAUSAGE, ONION, BELL PEPPER, RIGATONI, SPICY CREAM SAUCE

Sea Scallop Carbonara - $28.95

PAN SEARED SEA SCALLOP, SWEET PEA, BACON, SHALLOT, PORTABELLA MUSHROOM, LINGUINI,
SMOKED WHITE WINE PARMESAN EGG YOLK CREAM

spaghetti & meatballs - $27.95

IMPERIAL AND JAPANESE WAGYU MEATBALLS, EXTRA VIRGIN OLIVE OIL TOASTED BREAD CRUMBS,
SAFFRON WHITE WINE POMODORO SAUCE, PECORINO, PARSLEY

{BACK TO TOP}

ENTREE

FAROE ISLANDS SALMON - $28.95

OLIVE OIL POACHED & FENNEL CRUSTED FAROE ISLANDS SALMON, APPLE MANCHEGO SLAW, HONEY MUSTARD, ASPARAGUS IN BRIK

HONOLULU TUNA - $36.95

WASABI SESAME CRUSTED HONOLULU AHI TUNA, BASIL AIOLI, EDAMAME FORBIDDEN BLACK FRIED RICE

chilean SEA BASS - $38.95

PAN SEARED CHILEAN SEABASS, SWEET CORN SUCCOTASH, ROMESCO SAUCE, CRISPY PARMA, MICROGREEN

SKATEWING VESUVIO - $21.95

FLORIDA KEYS SKATEWING, WHITE WINE LEMON GARLIC BUTTER, TRUFFLE SWEET PEA PUREE,
GARLIC BREAD CRUMB, ROSEMARY & PARMESAN FRIED SMASHED POTATO

MEATLOAF FLIGHT - $20.95

CAJUN TURKEY, POTATO TERRINE, PICKLED JALAPENO, CREAMY BECHAMEL
GREEK LAMB, CUCUMBER TOMATO RELISH, GRILLED PITA POINT, TZATZIKI SAUCE
AMERICAN WAGYU BEER, MIXED VEGETABLE, ESPAGNOLE SAUCE (MEATLOAF WINE FLIGHT $10.95)

SHORT RIB (GF) - $40.95

18 OZ RED WINE BRAISED, PARMESAN THYME POTATO TERRINE, ROASTED BABY CARROTS, DEMI GLACE

SHANK & LENTILS (GF) - $27.95

BERKSHIRE FARMS HERB TOMATO AND WHITE WINE BRAISED PORK SHANK, STEWED CRIMSON LENTIL,
ROASTED GARLIC POTATO PUREE, BALSAMIC REDUCTION, PARSLEY SALAD

UNDER PRESSURE - $20.95

4 HOUR SOUS VIDE HALF CHICKEN, ROAST GARLIC MASHED POTATO, VEAL DEMI-GLACE, PARSNIP CHIP , MICRO GREEN

CHICKEN & WAFFLES - $22.95

BONELESS BLACK PEPPER FRIED CHICKEN THIGH, GREEN CHILE & SWEET CORN POTATO WAFFLE,
CHICKEN GRAVY, HONEY SRIRACHA, COMPRESSED MAPLE WATERMELON, SCALLION

surf & turf (GF) - $69.95

6 OZ WILD CAUGHT SOUS VIDE AND GRILLED CANADIAN LOBSTER TAIL, 6 OZ BLACK ANGUS
45 DAY WET AGED FILET, PAN SEARED AND ROASTED, SHERRY CREAM SAUCE,
CLARIFIED BUTTER, GARLIC & HERB YUKON GOLD SCALLOPED POTATO

the forbidden vegan (V/GF) - $17.95

FORBIDDEN BLACK RICE, CARROTS,SCALLION, ONION, PORTABELLA, EDAMAME, GRILLED BROCCOLINI, CARROT GINGER SAUCE

{BACK TO TOP}

STEAKS & CHOPS

LAMB CHOPS(GF) - $69.95

ROASTED SILVERTON RIDGE FARMS HERB CRUSTED DOUBLE CUT CHOPS,
ARUGULA MINT PESTO, SMOKED TOMATO JAM, ROASTED HONEY GOLD POTATO

sous vide PRIME FLAT IRON - $27.95

ONE HOUR SOUS VIDE 8 OUNCE SOY MARINATED PRIME FLAT IRON, CHARRED
BROCCOLINI, rosemary & parmesan smashed fried potato, BLUE CHEESE BUTTER, MICRO GREEN

PRIME BONE IN NEW YORK STRIP(GF) - $69.95

16OZ PRIME BLACK ANGUS BONE IN STRIP, FOIE GRAS BUTTER, ROASTED PARSNIP BUTTER SMASHED HONEY GOLD POTATO

PRIME CUT RIBEYE(GF) - $45.95

MONTREAL RUBBED 12OZ PRIME BLACK ANGUS RIBEYE, B2 SAUCE, GARLIC MASHED POTATO

FILET(GF) - $54.95

45 DAY WET AGED CENTER CUT 8 OZ FILET, DEMI GLACE, ROASTED HONEY GOLD POTATO

HIGH PLAINS BISON BONE IN FILET(GF) - $59.95

12OZ WYOMING RICKETTS FARM BONE IN FILET,
BALSAMIC DEMI-GLACE, GARLIC MASHED POTATO, pickled cherry & fig relish

IMPERIAL AMERICAN WAGYU FILET - $79.95

8OZ IMPERIAL NEBRASKA AMERICAN WAGYU FILET,
GRILLED ASPARAGUS, ROMESCO SAUCE, LEMON OIL

A5 JAPANESE WAGYU FILET(GF) - $125.95

6OZ KAGOSHIMA A5 JAPANESE WAGYU FILET,
PICKLED OYSTER MUSHROOM, SWEET CORN PUREE

JAPANESE WAGYU A5 IS THE MOST HIGHLY MARBLED AND MOST EXPENSIVE BEEF PRODUCED IN THE WORLD. JUDGED ON MARBLING INTENSITY, COLOR OF FAT, COLOR OF MUSCLE TISSUE, AND SHAPE OF MUSCLE. THIS CUT’S SMOOTH TEXTURE WILL LINGER ON YOUR PALATE

surf & turf (GF) - $69.95

6 OZ WILD CAUGHT SOUS VIDE AND GRILLED CANADIAN LOBSTER TAIL, 6 OZ BLACK ANGUS
45 DAY WET AGED FILET, PAN SEARED AND ROASTED, SHERRY CREAM SAUCE,
CLARIFIED BUTTER, GARLIC & HERB YUKON GOLD SCALLOPED POTATO

savannah chop - $26.95

BBQ SPICED GRILLED WARREN BACON CHOP, SWEET CORN PUREE,
SAVORY PORK GRILLED CORN BREAD, PEACH MARMALADE,
FRIED SHALLOT, SPICY MICROGREEN

{BACK TO TOP}

SIDES

BRUSSEL SPROUT(GF) - $13.95

HARDWARE BACON, FENNEL, ONION

CHARRED ASPARAGUS (GF) - $10.95

GRILLED ASPARAGUS STEM,
HOLLANDAISE, LEMON WEDGE

TEMPURA MUSHROOMS - $13.95

BLUE CHEESE AND HERB STUFFED BUTTON MUSHROOMS, BLACK PEPPER AIOLI

GARLIC SPINACH(GF) - $13.95

ROASTED GARLIC CREAMED SPINACH

WHISKEY GLAZED CARROTS - $13.95

ROASTED BABY CARROT, BROWN SUGAR,
WHISKEY, BUTTER, THYME

GRILLED BROCCOLINI (GF) - $10.95

LEMON OIL, CHILI FLAKE, PECORINO

{BACK TO TOP}

KIDS MENU

Cheese Pizza

Stone oven cheese pizza, parmesan,

& steamed carrots 7.95

**Add pepperoni for a Buck**

 

Turf Chicken Fingers

In house made all white meat

chicken fingers, fries, honey mustard

steamed carrots 7.95

 

Wagyu Cheeseburger

American Wagyu beer burger,

American cheese, fries, steamed carrots,

fried pickle   9.95

 

Grilled Cheese

Pullman loaf, American cheese, fries,

steamed carrots 7.95

 

Roman Noodles

Buttered rigatoni noodles, marinara, parmesan,

steamed carrots 7.95

 

Roast Chicken

Oven roasted chicken breast, steamed carrots,

garlic mashed potato, chicken gravy  9.95

 

Popcorn Shrimp

Tempura fried shrimp, fries,

steamed carrots, sweet & sour dipping sauce  9.95

 

Eli’s Filet

4oz  45 day wet aged beef tenderloin,

garlic mashed potato, steamed carrots  ,

demi glace   23.95

 

All meals come with a chocolate chip cookie

 

{BACK TO TOP}