Events by Month: April, 2019

easter BRUNCH

Sunday, April 21st, 2019

Join us for Easter Brunch
Served from 9:00am till 2:00pm

Carving
Prime Rib with Horseradish Cream and Beef Au Jus, House Smoked Berkshire Bone-In Ham, Roasted Red Pepper Tamale Stuffed Turkey Breast

Seafood Blue Point Oysters, Shrimp Cocktail, Shrimp DeJonghe, House Cured Salmon, House Smoked Salmon

Hot Entrees
Bacon, Ham, Sausage, Vegetable & Pecorino Quiche, White Cheddar Mac-n-Cheese, Sous Vide Chicken Thighs, Beef & Cheddar Croquettes, Vegetarian Chimichangas, Garlic Mash Potatoes, Scrambled Eggs, and Chef’s Vegetable of the Day

Waffle Station
Belgium Waffles with Strawberries, Whipped Cream, Whipped Butter, Chocolate Chips, Peaches, and Maple Syrup

Omelet Station
Toppings from, Sundried Tomatoes, Shrimp, Ham, Spinach, Bell Peppers, Onions, Garlic, Mushrooms, Cheese, Asparagus, and Tomatoes

Pizza Station
Breakfast Pizza, Stable Standard Pizza, Baja Chicken Pizza, and Cheese Pizza

Salads
Chipotle & Sausage Potatoes, Strawberry & Rhubard Panzella, Cajun Celery, Cucumber & Tomatoes, Apples & Apricots

Fruit and Cheese display

Desserts
Petits Fours, Strawberry Tres Leches Cake, Carrot Cake,Chocolate Chip Bars, Macaroons, Brownies

Breads
Flatbread Crackers, Pretzel Bread, and Breakfast Pastries

Adults $38.95
Children 12 and under $15.95
Children 5 and under Free

Tags: , , , , , | Category: Events

Bethel Heights Wine Dinner

Thursday, April 25th, 2019

An Evening with Ben Casteel,  Winemaker of Bethel Heights,Willamette Valley , Oregon

Five course dinner and wine pairing by Executive Chef Chris Deleo

Thursday, April 25th, 2019

Dinner will start promptly at 7:30pm

$95.00 per guest

(Menu Posted Closer To Event)

Tags: , , , | Category: Events